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WINE NOTES: A fairly priced 'ruby-red charmer'

WINE NOTES: A fairly priced 'ruby-red charmer'

Here's Robert Moyes' wine picks for July
Behind Bars: Award-winning Moon Under Water lights up Rock Bay

Behind Bars: Award-winning Moon Under Water lights up Rock Bay

The vibrant venue blending pub, brewery and distillery, is a dream come true for co-owner Clay Potter
Sunshine, beer gardens & beats: Whistle Buoy's big patio days are here!

Sunshine, beer gardens & beats: Whistle Buoy's big patio days are here!

Mathieu Poirier's monthly Matter of Beer column
Gyrosa Fresh Greek: Authentic Greek gyros and lively hospitality in Victoria

Gyrosa Fresh Greek: Authentic Greek gyros and lively hospitality in Victoria

Allan Reid visits Gyrosa Fresh Greek
Behind Bars: A neighbourhood pub with a spooky story to tell

Behind Bars: A neighbourhood pub with a spooky story to tell

History and heritage at Christie’s Carriage House Pub in Victoria
‘One of the most satisfying wine discoveries I have made’: Wine Notes

‘One of the most satisfying wine discoveries I have made’: Wine Notes

Robert Moyes spills the goods in June’s edition of Perfectly Potable
Spinnakers celebrates 40; plus other beer events in Victoria this summer

Spinnakers celebrates 40; plus other beer events in Victoria this summer

Spinnakers hosts its brew anniversary on June 17; The Drake Eatery brings back The Thirsty Chef
Uni Modern Japanese: Can it break the curse of Wharf and Yates?

Uni Modern Japanese: Can it break the curse of Wharf and Yates?

Monday Mag’s restaurant reviewer Allan Reid visits the newly opened, highly-rated restaurant
Selkirk Waterfront’s culinary gem: Glo shines with wonderful food and views

Selkirk Waterfront’s culinary gem: Glo shines with wonderful food and views

Allan Reid’s monthly column, Voracious explores restaurants throughout Victoria
Penny Farthing: A timeless English oasis in Oak Bay’s heart

Penny Farthing: A timeless English oasis in Oak Bay’s heart

From John Atkinson’s monthly Behind Bars column