Opinion

BEHIND BARS: Setting the Stage, à la française

Beverage expert Nate Caudle helping bring a French flavour to Fernwood with cocktail menu

Jan 29, 2020 6:30 AM Read more >

TESS VAN STRAATEN: Enjoy Valentine’s Day fun with daring date nights

From axe throwing to escape rooms to dance lessons, there’s many ways to have fun with a partner

Jan 26, 2020 6:30 AM Read more >

LETTERS: Humans should achieve a zero population growth

I applaud your editorial regarding population growth and climate change.

Jan 23, 2020 12:30 PM Read more >

Mathieu Poirier: Excitement builds for Victoria Beer Week

Tickets for March 6-14 celebration of all things crafty on sale now

Jan 23, 2020 10:00 AM Read more >

PERFECTLY POTABLE: Bold reds that make you stand up and take notice

Monday wine columnist Robert Moyes weighs in on a trio of fine reds and a yummy late harvest white

Jan 21, 2020 4:30 PM Read more >

ALLAN REID: Like fresh food? Find it in Cook Street Village

Hawaiian-inspired Poke Fresh offers right raw food combination for Monday reviewer’s liking

Jan 8, 2020 11:30 AM Read more >

RESTAURANT REVIEW: Learn how to make your hotpot experience enjoyable

Allan Reid unearths another Asian cuisine gem in Estevan Village, Mr. Hotpot

Dec 22, 2019 1:30 PM Read more >

WINE NOTES: Sumac Ridge offshoot a favourite discovery for 2019

Black Sage’s 2016 Cabernet Franc offers good value, plenty of flavour for medium bodied red: Moyes

Dec 19, 2019 6:30 AM Read more >

Mathieu Poirier: Looking back on the year in beer

New breweries, taprooms open; more on the way for Victoria, as are the Canadian Brewing Awards

Dec 18, 2019 6:30 AM Read more >

TESS VAN STRAATEN: Changing things up puts spice into winter

Try something different like visiting a new restaurant, or even skating in Oak Bay

Dec 16, 2019 6:30 AM Read more >